Products from
Les saveurs de Thérése
Biscuit/Cookie maker, Caterer, Artisan Pasta Maker, Boécourt
Thérèse Scheurer
Thérèse Scheurer started Les saveurs de Thérése in 2000. Their farm is located in Boécourt, Jura.
Their farm
Pain et tresses au feu de bois, toetché, gâteau des Esserts (toetché avec lardons et ciboulette), pâtes fait maison aux oeufs, divers biscuits, meringues, jambon en croûte sur commande, gratin ou salade de patates sur commande.
Address
les Esserts 138
2856 Boécourt
2000
Established in
1
full-time employee
Les saveurs de Thérése's professions and practices
Flours
It comes from a local farmer
Type of flour used : not specified
Other ingredients
Other ingredients : not specified
My ingredients come from a local farmer, All the other ingredients I use are produced by myself
Local ingredients (less than 150 miles), handmade ingredients
Fermentation
Fermentation agent used : not specified
Oven
I use a wood-fire oven
This information has been declared by the Producer.