Products from
L'artisan des pâtes
Caterer, L'Étang-Salé
Christophe Joblet
Christophe Joblet started L'artisan des pâtes in 2014. Their farm is located in L'Étang-Salé, La Réunion.
Their farm
Fabrication artisanale de pâtes fraîches,
Je livre principalement les restaurants et les particuliers.
Address
3 rue d'Armorique
97427 L'Étang-Salé
2014
Established in
0
full-time employee
L'artisan des pâtes's professions and practices
Premises
I use my own premise
Base ingredient
Semoule de blé dur, farine de blé, ovoproduits.
My ingredients come from an EU supplier
I use organic ingredients, My ingredients come from conventional sources
Secondary ingredients
Secondary ingredients : not specified
Origin of secondary ingredients : not specified
Features of secondary products : not specified
Other ingredients
Other ingredients : not specified
Origin of other ingredients : not specified
Features of the other ingredients : not specified
This information has been declared by the Producer.