Exploitation de 65 ha (50 ha de prairies, 15 ha de cultures) avec un cheptel de 150 limousines dont environ 75 mères.
150 animals
Limousine
The livestock is born on my farm
I rear my animals in open air, I rear my animals inside
My animails have a diet based on grass or other fodder, I use of vitamins and dietary supplements for my animals, My animals have a diet based on processed food (granules, flour, pellets), My animals have a diet based on grain
The food for my animals comes from a national supplier, The food for my animals is produced on my farm
I use GMO-free feed
I have a preventative care system, I treat in a preventative way during risk periods
I use vaccinations on my animals, I use an antibiotic-based care
My produce is used for other products by a third party
The other ingredients involved are : Porc, canard,légumes, farine, sucre, aromates, vins
My ingredients come from a national supplier, All the other ingredients I use are produced by myself
Other ingredients are local (less than 150 miles), products coming from conventional sources